The trials and tribulations of edible shampoo
As you know, I’ve committed to only use products that are edible to cleanse my body, with the exception of good ole fashion soap. My first attempt at a shampoo was an utter failure. I tried to make a potato shampoo from a recipe in “Natural Beauty for All Seasons” by Cox. I bought this book from a book club when I was fourteen. For some reason I thought being in a book club would be cool, it just ended up being expensive. At least it was for fourteen year old Jenn. Over the years I’ve tried a few recipes from it, my fave being chocolate lip gloss. I made some for my husband’s family the first Christmas I spent with them. Apparently, the boys thought the lip gloss was delicious. Unfortunately, them licking it off resulted in chapped lips worse than when they started! But I digress…
The potato shampoo was basically made with potato flour and apple cider vinegar. It took over an hour to make and looked like lard in a jar. Not uber appetizing, but still technically edible. Needless to say, it didn’t work too well and smelled even worse. Also, it grew a healthy dose of mold within days of its making. I don’t want to have to remember to take my shampoo out of the fridge every time I hop into the shower. If my towel wasn’t hung right next to the shower curtain, I’d be wandering around my house dripping and naked on a daily basis. Not that my husband would complain, but it’s getting chilly out people! The same day I made my potato shampoo, I ventured into facial cleansers. From the same book I found a recipe for a lettuce facial cleanser. It was easy to make, apart from the fact that I couldn’t find one of the ingredients at any store in my end of Ottawa. Tincture of benzoin. I’m sure it would have made it better, although, it did work gently for the first few days. Now my laziness has fully taken over and I’m just using soap. I know there are women out there who swear by just using soap, but I am not one of them. I really find that it dries my face out and actually leaves me with more acne. So, basically I’m still looking for a facial cleansing solution for dry skin…any suggestions? My favourite recipe from the book involves lilacs. Sadly, those are out of season.
Right now, from a reader’s suggestion (thanks towardshealthylife !), I am ‘washing’ my hair with baking soda. I use the term washing loosely. It may just be my lifetime dependence on bottle shampoos talking here, but it just doesn’t feel as clean. However, if you are looking for safe to use and chemical free hair wash, this is the way to go. Comes right out of the box, ready to use. I then rinse with water and then rinse my hair with apple cider vinegar. Yet another attack on the sense of smell as it does not smell good. It is bearable, but only just. It also takes an hour or two to dissipate. If you were planning on going out on a date or to a fancy function, this is not the best way to end your hair care routine.
If I’m going to blow dry my hair, I put a little dab of Moroccan argon oil. It has a bit of a musky smell but works wonders on the hair. You may have heard of Moroccan oil before. It is being marketed heavily right now. Don’t be fooled, it is not the same thing. The “Moroccan Oil” that they have in stores right now is chalked full of yucky chemicals. They’ve done a great job of making it seem like it is a traditional, Moroccan secret come to light in North America, but it totally isn’t. All in all, a very simplistic routine for my hair.
Have you come across some great, all natural recipes you’d like to share? Something easy and gentle on the nose? I’d love to hear your favourites!
- Saying goodbye to shampoo and conditioner trial (guineapiggyblog.wordpress.com)
- Coconut Milk Shampoo (coconutoilpost.wordpress.com)
- Shampoo and Conditioner (awindowintomyworld.wordpress.com)